1/2 oz Vodka (top)
BIKINITINI (martini glass)
Fill mixing glass with o] ice.
2 oz Vodka
1 oz Melon Liqueur
1 oz Cranberry Juice
Shake.
Strain into a chilled glass.
Garnish with 2 melon balls.
BILLIE HOLIDAY
Fill a serving tall glass with ice.
2 oz Vodka
Dash of Grenadine
Fill with Ginger Ale.
Garnish with cherry.
BIMINI ICED TEA
Fill a serving tall glass with ice.
1/2 oz Vodka or Citrus Vodka
1/2 oz Gin or Lime Gin
1/2 oz Rum or Spiced Rum
1/2 oz Tequila
1/2 oz Blue Curacao
1 oz Orange Juice
1 oz Pineapple Juice
Shake.
Top with cola.
Garnish with lemon.
BIRD OF PARADISE (wine glass)
Fill a wine glass 3/4 with ice.
Fill 3/4 with Champagne
Fill with Pineapple Juice
Dash of Grenadine.
Garnish with orange slice.
BISCUIT NECK
Fill a mixing glass with ice.
1/2 oz 101-proof Bourbon
1/2 oz Amaretto
1/2 oz Irish Cream
1/2 oz Hazelnut Liqueur
Shake.
Strain into chilled glass.
BIT OF HONEY (frozen)
In blender:
1/2 cup of ice
1/2 oz Scotch
1 tbsp of Honey
Scoop of Vanilla Ice Cream
Blend until smothh.
Float 1/2 oz B&B on top.
BITCH FIGHT
Fill a serving tall glass with ice.
1 oz Peach Schnapps
1 oz Orange Liqueur
Dash of sweetened Lime Juice
Fill with Cranberry Juice.
Shake.
Garnish with lime.
BITTER SMILE
Fill serving glass with ice.
1 oz Campari
2 oz Grapefruit juice
Fill with beer.
BLACK AND BLUE MARTINI (martini glass)
CAUTION: DRY – usually means less Vermouth, than usual.
EXTRA DRY – can mean even less
Vermouth than usual or NO Verrmouth at all.
Fill a mixing glass with ice.
1/2 oz Dry Vermoth
2 oz TOP SHELF GIN (Premium)
2 oz TOP SHELF VODKA (Premium)
Stir/Strain into chilled glass.
Garnish with lemon twist or
olives or coctail’s onion.
BLACK AND TAN
Fill a beer glass.
1/2 glass Amber Ale
1/2 glass Stout
BLACK BARRACUDA
Fill a serving glass with ice.
1 oz Dark Rum
1/2 oz Banana Liqueur
1/2 oz Blackberry Brandy
Dash of sweetened Lime Juice
Dash of Grenadine
Fill with Orange Juice.
Shake.
Garnish with lime and orange.
BLACK BETTY (coctail glass)
Fill glass with ice/
1 oz Premium blended Whisky
1 oz Coconut Rum
1/2 oz Black Raspberry Liqueur
1/2 oz Peach Schnapps or
Southern Comfort
Fill with Cranberry Juice.
Shake.
BLACK CAT
Fill a serving tall glass with ice.
1 oz Vodka
1 oz Cherry Liqueur
Fill glass with equal parts cranberry juice and cola.
BLACK CHERRY BLOSSOM (coctail glass)
In a mixing glass:
Wedge of Lemon
2 Dashes of Angostura Bitters
Muddle lightly (leave rind intact)
3 oz Black Cherry Vodka
1 oz Black Cheryy Juice
Shake.
Strain into chilled coctail glass, leaving place to
top with 1 oz Champagne.
BLACK COSSACK
Fill a BEER glass with Stout, leaving 1 inch to the top.
Fill up the rest with Russian Vodka.
BLACK COW (Non – Alcoholic)
In large mouth glass:
Scoop of Vanilla Ice Cream
Fill with root beer.
Serve with straw and spoon.
BLACK DEATH
1 oz 12-years-old Scotch
Fill with Stout
BLACK DAHLIA
Fill mixing glass with ice.
3 1/2 oz Citrus Vodka or
Vanilla Vodka
1/4 oz Black Raspberry Liqueur
1/4 oz Coffee Liqueur
Stir.
Strain into chilled glass.
Garnish with orange.
BLACK DAHLIA 2
Fill mixing glass with ice.
3 1/2 oz Black Vodka
1/4 oz Triple Sec
1/4 oz Black Raspberry Liqueur
Stir.
Strain into chilled glass.
Garnish with cherry.
BLACK DOG
Fill a short glass with ice.
2 oz Bourbon
1 oz Blackberry Brandy
Stir.
BLACK EYE
Fill a short glass with ice.
1 1/2 oz Vodka
1/2 oz Blackberry Brandy
Stir.
BLACK-EYED SUSAN
Fill a serving glass with ice.
2 oz Bourbon
Fill with Orange Juice
See also: YELLOW JAKET, KENTUCKY SCREWDRIVER
BLACK FOREST (floater)
1/2 oz Coffe Liqueur (bottom)
1/2 oz Black Raspberry Liqueur
1/2 oz Irish Cream
1/2 oz Vodka (top)
BLACK FOREST (frozen)
In blender:
1/2 cup of ice.
3/4 oz Vodka
3/4 oz Coffee Liqueur
3/4 oz Black Raspberry Liqueur
Scoop of Chocolate Ice Cream
Blend until smooth.
if too thick, add milk…
if too thin, add ice orice cream…
Garnish with shaved chocolate or sprinkles.
BLACK GOLD COFFEE
1 oz Amaretto
1 oz Orange Liqueur
1 oz Irish Cream
1 oz Hazelnut Liqueur
1/4 oz Cinnamon Schnapps
Fill with Hot Black Coffee
Top with whipped cream
Garnisn with GOLD tinned covered chocolate coins
(on the side)
BLACK HAWK
Fill a mixing glass with ice.
1 1/2 oz Whisky
1 1/2 oz Sloe Gin
Stir.
Strain into chilled glass.
Garnish with cherry.
BLACK ICED TEA
Fill a serving tall glass with ice.
3/4 oz Dark Rum
3/4 oz Brandy
3/4 oz Triple Sec
1 oz Orange Juice
Fill with cola.
Garnish with orange.
BLACK JAMAICAN
Fill a short glass with ice.
1 1/2 oz Jamaican Rum
1/2 oz Coffee Liqueur
Stir.
BLACK LADY
Fill a mixing glass with ice.
2 oz Orange Liqueur
1/2 oz Coffee Liqueur
1/2 oz Brandy
Shake.
Strain into chilled glass.
BLACK MAGIC
Fill a short glass with ice.
1 1/2 oz Vodka
1 oz Coffee Liqueur
Dash of Sour Mix
Stir.
Garnish with lemon twist.
BLACK MAGIC 2
3/4 oz Amamretto
3/4 oz Irish Cream
3/4 oz Coffee Liqueur
Fill with Hot chocolate
Top with whipped cream.
Sprinkle with shaved chocolate.
BLACK MARTINI (martini glass)
Fill a mixing glass with ice.
1/2 oz Blackberry Brandy or
Black Raspberry Liqueur
3 1/2 oz Gin, Vodka, Rum
Stir.
Strain into chilled glass.
Garnish with lemon twist or black olive.
BLACK PRINCE (wine glass)
In a wine glass:
1 oz Blackberry Brandy
Dash of sweetened Lime juice
Fill with Champagne.
BLACK ROSE
Fill a coctail glass with ice.
2 oz Rum
1 tsp Sugar
Fill with COLD Black Coffee.
Shake.
BLACK ROSE (frozen)
In blender:
1 cup of ice
1/2 oz Gold Tequila
1/2 oz Coffee LIqueur
1/2 oz Black Raspberry Liqueur
1/2 cup fresh or frozen
Strawberries
1/2 oz Cream or Milk
Blend until smooth.
if too thick, add cream or milk…
if too thin, add ice…
Garnish with black. raspberries
BLACK RUSSIAN
Fill a short glass with ice.
1 1/2 oz Vodka
1 oz Kahlua
Stir.
BLACK RUSSIAN (frozen)
In blender:
1/2 cup of ice.
1 1/2 oz Vodka
1 oz Coffee Liqueur
Scoop of Chocolate Ice Cream
Blend untill smooth.
if too thick, add milk or cream…
if too thin, add ice or ice cream…
Garnish with chocolate shaving or sprinkles.
BLACK SABBATH
Fill a mixing glass with ice.
3/4 oz Bourbon
3/4 oz Dark Rum
3/4 oz Jagermeister
Shake.
Strain into chilled glass.
BLACK SAMURAI
Fill a mixing glass with ice.
1 oz Sake
1 oz Soy Sauce
Shake.
Strain into shot glass.
BLACK STRIPE
2 oz Dark Rum
1 tsp Molasses or Honey
Twist of Lemon over glass and drop in.
Fill with HOT water.
Stir.
Garnish with Cinnamon stick.
BLACK WITCH
Fill a mixing glass with ice.
1 1/2 oz Amber Rum
1/4 oz Dark Rum
1/4 oz Apricot Brandy
1/2 oz Pineapple Juice
Shake.
Strain into chilled glass.
BLACKJACK
Fill a mixing glass with ice.
1 oz Brandy
1 oz Blackberry Brandy
1 oz Cream
Shake.
Strain into chilled glass.
BLACKBERRY BELLINI (champagne flute)
In champagne flute:
1 tbsp fresh mashed
Blackberries or puree
Fill with Prosecco.
BLACKBERRY COSMOPOLITAN (martini glass)
In mixing glass:
1 tsp Sugar
1 oz fresh Lime Juice
Fill glass with ice.
3 1/2 oz Citrus Vodka
Dash of Orange Liqueur
Dash of Blackberry Puree
Shake.
Strain into chilled glass.
Garnish with lime.
BLACKBERRY MANGO MARGARITA (frozen)
In blender:
1 cup of ice.
1 1/2 oz Tequila
1/2 oz Triple Sec
1/2 oz sweetened Lime Juice
1 heaping tbsp fresh Blackberries or
1 oz of puree
Blend until smooth.
if too thick, add juice…
if too thin, add ice…
Rub rim of glass with lime and dip in kosher salt.
Pour contents into salted glass.
Garnish with lime.
BLAST
Fill a serving tall glass with ice.
1 oz Rum or Citrus Rum
1 oz Brandy
Dash of Sour Mix
Fill with equal parts with orange
and pineapple juice.
Shake.
BLEACH BLOND
Fill a serving glass with ice.
1 1/2 oz Vodka or Citrus Vodka
1/2 oz Triple Sec
Fill with lemon-lime soda.
BLINKER
Fill a serving glass with ice.
2 oz Whisky
Dash of Grenadine
Fill with Grapefruit Juice.
Shake.
BLIZZARD (frozen)
In blender:
1/2 cup of ice.
1/2 oz Dark Rum
1/2 oz Brandy
1/2 oz Coffee Liqueur
1/2 oz Irish Cream
Scoop of Vanilla Ice Cream
Blend until smooth.
Garnish with lime or cherry.
BLOND WITH SAND
Coffee with Cream and Sugar
BLOOD AND SAND
Fill a mixing glass with ice.
1 oz Scotch
3/4 oz Cherry Brandy
1/2 oz Sweet Vermouth
1 oz Orange Juice
Stir.
Strain into chilled glass.
BLOOD CLOT
Fill shot glass with:
2 oz Southern Comfort
DROP SHOT GLASS INTOLARGER GLASS FILLED 3/4 WITH LEMON-LIME SODA,
Dash of Grenadine.
BLOOD CLOT (floater)
1 1/2 oz 151-proof Rum
Dash of Grenadine
Float 1/4 oz Cream on top.
BLOOD ORANGE COSMOPOLITAN (martini glass)
in a mixing glass:
1 tsp Sugar
1/2 oz fresh Lime Juice
1/2 oz Blood Orange Juice
Muddle/mix
Fill glass with ice.
3 oz Orange Vodka
Dash of triple Sec
Dash of Cranberry juice
Shake.
Strain into chilled glass.
Garnish with lime.
BLOOD ORANGE MARGARITA (margarita glass)
In a mixing glass:
1 tsp Sugar
1 oz fresh Lime Juice
Fill glass with ice.
2 oz Tequila
1/2 oz triple Sec
Fill with Blood Orange Juice or puree.
Shake.
Rub rim of glass with lime and dip in kosher salt.
Garnish with orange.
BLOOD ORANGE MARTINI (martini glass)
Fill a mixing glass with ice.
Dash of Orange Juice
Dash of Campari
3 1/2 oz Orange Vodka or Vodka
Dash of Blood Orange Juice or Orange juice
Shake.
Strain into chilled glass.
Garnish with orange.
BLOOD ORANGE MIMOSA (wine glass)
Fill a wine glass 3/4 with ice (ice optional).
Fill 3/4 with Champagne
Dash of Orange Liqueur or
Triple Sec (optional)
Fill with Blood Orange Juice.
Garnish with Orange.
BLOOD ORANGE MOJITO
In a serving glass:
2 Blood Orange Wedges
3—5 Mint Sprigs
1 tsp Sugar
Muddle.
Fill glass with ice.
2 oz Rum
Fill with soda water.
Shake.
Garnish with lime and mint.
BLOODY BASTARD
Fill a mixing glass 1/2 with Ale.
1 tsp Horseradish
Fill with Bloody Mary mix.
Rab rim of second glass with lime and dip into Kosher salt.
Pour drink into second glass.
BLOODY BRAIN
In short glass:
1 oz Strawberry Liqueur
Dash of Grenadine
1/2 oz Irish Cream
BLOODY BREW
In beer glass:
1 1/2 oz Vodka or Peppered Vodka
2 oz Tomato Juice
Fill with Beer or Malt Liqueur
Dash of salt.
See also: BMW
BLOODY BULL
Fill a mixixng glass with ice.
2 oz Vodka or Peppered Vodka
1 oz Beef Bouillon
1 tsp Horseradish
3 dashes of Tabasco Sauce
3 dashes of Worcestershire Sauce
Dash of fresh Lime Juice
3 dashes of Celery Salt
3 dashes of Pepper
1 oz Clam Juice (optional)
Dash of Sherry (optional)
Fill with Tomato Juice
Pour from one glass to another until mixed.
Garnish with lemon and/or lime, celery and/or cucumber,
and/or coctail’s shrimp.
BLOODY CAESAR
Fill a mixing glass with ice.
2 oz Vodka or Pepperd Vodka
1 tsp Horseradish
3 dashes of Tabasco Sauce
3 dashes of Worcestershire Sauce
Dash of fresh Lime Juice
3 dashes of Celery Salt
3 dashes of Pepper
Dash of Sherry (optional)
1 tsp Dijon Mustard (optional)
Fill with equal parts tomato and clam juice.
Pour from one glass to another until mixed.
Garnish with lemon and/or lime, celery and/or cucumber,
and/or coctail’s shrimp.
BLOODY HOLLY
A BLOODY MARY made with Aquavit instead of Vodka.
See also: DANISH MARY
BLOODY JOSEPHINE
A BLOODY MARY made with Scotch instead of Vodka.
BLOODY MARY
A BLOODY MARY made with Gininstead of Vodka.
See also: RED SNAPPER
BLOODY MARIA
A BLOODY MARY made with Tequila instead of Vodka.
BLOODY MARISALA
A BLOODY MARY made with Light Rum instead of Vodka.
BLOODY MARU
Fill a mixing glass with ice.
3 oz Sake
1/4 tsp Wasabi
3 dashes of Hot Sauce
3 dashes of Soy Sauce
Dash of Sweetened Lime Juice
3 dashes of White Pepper
1 oz Oyster Liqueur or Juice (optional)
Pinch Dry Chinese Mustard (optional)
Fill with tomato juice.
Garnish with lemon and/or lime, celery and/or cucumber,
and/or coctail’s shrimp.
BLOODY MARY
Fill a mixing glass with ice.
2 oz Vodka or Peppered Vodka
1 tsp Horseradish
3 dashes of Tabasco Sauce
3 dashes of Worcestershire Sauce
Dash of fresh Lime Juice
3 dashes of Celery Salt
3 dashes of Pepper
1 oz Clam Juice (optional)
Dash of Sherry (optional)
1 tsp Dijon Mustard (optional)
Fill with Tomato Juice
Pour from one glass to another until mixed.
Garnish with lemon and/or lime, celery and/or cucumber,
and/or coctail’s shrimp.
See also: TEXAS MARY
BLODDY MARY SHOOTERS (12—16 shots)
This will make 12—16 shots, you can half or double this recipe
(if needed).
In a pitcher or blender mix:
12 oz Tomato Juice
2 tsp Horseradish
6 dashes of Tabasco Sauce
6 dashws of Worcestershire Sauce
1/2 oz fresh Lime Juice
6 dsahes of Celery Salt
6 dashes of Pepper
2 oz Clam Juice (optional)
1/2 oz of Shery (optional)
2 tsp Dijon Mustard (optional)
Line up needed shot glasses and fill half way with Vodka,
add 1»’cube of Coctail’s Shrimp or Crab Meat, or
Lobster Meat or Oyster.
Top with Bloody Mary Mix.
Celery on the side.
BLOODY MOLLY
A BLOODY MARY made with Irish Whiskey instead of Vodka.
BLOW JOB (floater)
1/2 oz Cream (bottom)
1/2 oz Creme de Cacao
1/2 Vodka (top)
Top with whipped cream.
Contents should mix slightly.
***TO DRINK, PLACE HANDS BEHIND BACK, and
PICK UP USING ONLY MOUTH.
See also: MUFF DIVER, SWEDISH B J, PEARL NECKLACE.
BLOW JOB 2
3/4 oz Coffe Liqueur (bottom)
3/4 oz Orange Liqueur
3/4 oz Banana Liqueur (top)
Top with whipped cream.
***TO DRINK, PLACE HANDS BEHIND BACK, and
PICK UP USING ONLY MOUTH.
BLOW JOB 3 (floater)
1 oz Irish Cream (bottom)
1 oz Orange Liqueur or
Butterscotch Schnapps (top)
Top with whipped cream.
See also: DOUBLE MINT BJ, VEGAS BJ.
BLUE BAYOU (frozen)
In blender:
1 cup of ice:
1 1/2 oz Vodka
1/2 oz Blue Curacao
1/2 cup of fresh or canned Pineapple
2 oz Grapefruit
Blend untill smooth.
if too thick, add ice…
if too thin, add juic…
Garnish with pineapple.
BLUE BIJOU (frozen)
In blender:
1 cup of ice.
1 1/2 oz Rum or Orange Rum
1 oz Blue Curacao
3 oz Orange Juice
3 oz Pineapple Juice
3—4 drops of sweetened Lime Juice.
Blend on LOW to 3 to 5 seconds.
BLUE CANARY (coctail glass)
Fill a serving glass with ice.
1 1/2 oz Gin
1/2 oz Blue Curacao
Fill with grapefriut juice.
Stir.
Garnish with lime.
Top with umbrela.
BLUE COSMOPOLITAN (martini glass)
In a mixing glass:
1 tsp sugar
1 oz freash Lime Juice
Muddle/mix
Fill glass with ice.
3 1/2 oz Vodka or Citrus Vodka
1/2 oz Blue Curacao
Dash of White Cranberry Juice
Shake.
Strain into chilled glass.
Garnish with lime.
BLUE DAIQUIRI (frozen)
In blender:
1 cup of ice
1 1/2 oz Rum
1/2 oz Blue Curacao
Dash of sweetened Lime Juice
Dash of Sour Mix
1/2 tsp Sugar
Blend until smoth.
if too thick, add sor mix…
if too thin, add ice…
Garnish with lime.
BLUE HAWAIIAN
Fill a serving glass with ice.
1 oz Rum or Coconut Rum or
Orange Rum
1 oz Blue Curacao
1 oz Cream of Coconut
Fill with Pineapple Juice
Shake.
Garnish with pineapple.
Top with umbrela.
BLUE HAWAIIAN 2
Fill a serving glass with ice.
1 1/2 oz Vodka
1/2 Blue Curacao
Fill with equal parts orange and
pineapple juice.
Shake.
Garnish with pineapple.
Top with umbrela.
BLUE KAMIKAZE
Fill a mixing glass with ice.
2 oz Vodka or Lime Vodka
1/2 oz Blue Curacao
Dash of sweetened Lime Juice.
Shake.
Strain or strain into chilled glass.
Garnish with lime.
BLUE LADY
Fill a short glass with ice.
1 1/2 oz Gin
1/4 oz Blue Curacao
1 oz Sour mix.
Stir.
BLUE LAGOON (coctail glass)
Fill a serving glass with ice.
1 1/2 oz Vodka or Citrus Vodka or
Pineapple Vodka
1/2 oz Blue Curacao
Fill with Pineapple Juice or Lemonade or Lemon0lime soda.
Shake.
BLUE MARGARITA (margarita or Big martini glass)
In a mixing glass.
2 tsp Sugar
2 oz fresh Lime Juice
Fill glass with ice.
2 1/2 oz Tequila
1/2 oz Blue Curacao
Shake.
1. Either pour contents (with ice)
2. Strain into chilled glass
Rim the glass with lime and dip in kosher salt (option)
Garnish with lime.
BLUE MEANIE
Fill a mixing glass with ice.
1 1/2 oz Vodka or Tequila or Gin
1/2 oz Blue Curacao
2 oz Sour Mix
Shake.
Strain into chilled glass.
BLUE MOTORCYCLE
Fill a serving tall glass with ice.
1/2 oz Vodka
1/2 oz Gin
1/2 oz Rum
1/2 oz Tequila
1/2 oz Blue Curacao
Fill with Sour Mix.
Shake.
Top with splash lime-lemon soda.
BLUE SHARK
Fill a mixing glass with ice.
1 oz Vodka
1 oz Tequila
1/2 oz Blue Curacao
Shake.
Strain into chilled glass.
BLUE TAIL FLY
Fill serving glass with ice.
1 oz Blue Curacao
1 oz White Creme de Cacao
Fill with milk or light cream.
Shake.
BLUEBERRY CHEESCAKE
Fill mixing glass with ice.
2 1/2 oz Vanilla Vodka
Dash of Coffee Liqueur (Jamaican)
1 tbsp Blueberry Syrup
1 oz Cream
Shake.
Strain into chilled glass, rimmed with c
rashed graham crackers.
BLUEBERRY MARTINI (martini glass)
Fill mixing glass with ice.
1/2 oz Blueberry Liqueur
3 1/2 oz Blueberry Vodka or Vodka
Dash of blueberry juice or syrup
Shake.
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